Several months ago, I discovered this incredible recipe for date-sweetened chocolate chip cookies via Pinterest. I love browsing Pinterest and saving recipes and still have probably over 100 recipes saved that I still need to try. But my favorite recipes always get a blog post here because I want to share my stamp of approval, and also for easy reference for myself.
If you make these cookies just right, the texture comes very close to a classic chocolate chip cookie but without the guilt. These cookies do not contain any butter (or added oils), processed sugar, or flour– how great is that?! Plus, I’ve had many friends and a few of their kids taste-test and they all approve.
After making them several times, I’ve come up with a few tips to get the optimal cookie:
- Use a high-speed blender or...